WILTON — Mark your calendars for Friday, Jan. 4. The Passport Dinner Tour continues on to Spain for tapas. This is the destination that so many asked for and organizers have been hard at work to come up with a complete menu of tapas including tapas desserts. Tapas are a wide variety of finger food that is served in restaurants throughout Spain.
All dinners are held on the first Friday of each month at 6 p.m. and cost $12 per person. Snow dates, if necessary, will be the following night.
Reservations are required and as the dinners sell out quickly, early reservations are suggested. All dinners will have a vegetarian option, but notification must be given beforehand. Call Chris at 645-2400 or email chriskraussme@gmail.com. If you have to cancel please do so as early as possible so that organizers can fill the seat.
Upcoming Passport Dinner Tours will be: Feb. 1, Sicily, Italy; March 1, India; April 5, Yemen, exchange student Omar will talk about his homeland; and May 3, Kentucky Derby, Run for the Roses.
The dinners are the major fundraising for Grange overhead expenses.
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