July’s Business After Hours was hosted by neigboring downtown Wilton businesses, Ray Ray’s Café & Sweet Treats and Expenet Technologies.

Carla Fitch, owner of Ray Ray’s Café, provided a delicious array of home-cooked classics including some of her best sellers – hamburger stew, corn chowder, sub rolls, freshly baked bread, whoopie pies, and pineapple upside-down cake. Neighboring business, Calzolaio Pasta Co., was also on hand to provide a complimentary bar for the event.

Ray Ray’s Café is open for breakfast and lunch from 6 a.m.-3 p.m. Monday-Friday, and from 7 a.m.-2 p.m. Saturday and Sunday. When you visit Ray Ray’s Café & Sweet Treats you will be enticed by all-homemade foods and baked goods, along with friendly service. Carla specializes in cakes and baked goods for any occasion. Ray Ray’s Café is happy to meet your gluten and diabetic needs upon request.

Jeff Chaisson and Josh Michaud, founders of Expenet Technologies, were co-hosts of July’s BAH. Half way through the After Hours, they provided a group tour of their business, showing guests around the “back shop” to see the tools and technology that they use to run their business.

Expenet is a small business that provides exceptional customer service and is community minded. They serve both residential and commercial clients and work hard to find solutions that work for their customers. They serve both residential and commercial clients.

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